Large Italian Sfogliatelle Take and Bake Pastries Size:4 Unbaked Large Sfogliatelle Using only fresh cows milk

Using only fresh cows milk from their Friesian herd

THIS ROUND PIZZA SHELL IS MADE FROM TAPIOCA STARCH AND A BLEND OF CHEESES

muscle movement

malted wheat flour

Kettle & Fire soups aren’t just for keto dieters

Large Italian Sfogliatelle Take and Bake Pastries Size:4 Unbaked Large Sfogliatelle Using only fresh cows milkNon GMO Delicate Pastry Creamy Sweet Ricotta Candied Orange Peel Delicious and nutritious Natural, authentic, and premium ingredients No preservatives Small batches ##0## Sfogliatelle are flaky, clam shaped, multi layered shells filled with moist ricotta cheese and just a small bit of finely diced orange peel. These crunchy delicious pastries can be served for breakfast, lunch or after dinner dessert. Indulge yourself in this traditional favorite.